Fantis Dried Rosemary Spice | Rosemary Leaves - 2.4 Ounce
Fantis Dried Rosemary Spice | Rosemary Leaves - 2.4 Ounce
- Brings a bold, piney flavor to lamb, stews, beef, chicken and baked goods
- Perfect for tomato sauces, roasted potatoes, bean dishes and slow cooked stews
- Packed fresh for a guaranteed bold flavor
- Hand Picked form the Greek Mountains and naturally sun dried for flavor and aroma
- 100% Pure Greek Rosemary imported from Greece
Product Description
Impress your Friends and Family
Create some of the most delicious dishes with our Fantis spices. Our spices are grown on the mountains of Greece and are hand picked making them extremely pure in nature. Add any of our spices to your favorite dishes and taste the wonderful difference they make. Summon your inner chef and cook restaurant quality meals for your friends and family. It won't be long before they start asking you for cooking advice.
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Oregano
Fantis Wild Greek Oregano is a very enticing vibrant oregano. The intense aromatics are simply stunning and true to the plant. With grilled fish, meat or on a Greek salad, this would crown any dish. Thereâs a rich warmth on this oregano and a delicate, slow rising peppery heat. It is used mainly as a spice in food, salads, sauces since it gives them a unique scent and an exclusive taste.
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Rosemary
Fantis Greek Rosemary stands out because of its ability to lend a balsamic, gently piney flavor to meals, without being bitter. It has a distinct, deep fragrance that make dishes sweet and savory at the same time and it's amazing green color that promotes the freshness of the herb. We love adding rosemary to minute made spice blends and marinades.
Thyme
Fantis Greek Thyme is a delicate looking dried thyme with a powerful and fresh aroma. There are lovely initial lemony notes and plenty of clean flavor and character in the leaves with hints of minerals and mint. With a long clean finish, Fantis Greek thyme is a delight to use in the kitchen, raw or cooked. Use for brining chicken, marinating lamb or pickling vegetables.
Bay Leaves
Fantis Greek Bay leaves are handpicked fresh whole leaves, crisp and bright green. Greek bay leaves are the best bay leaves in the Mediterranean Sea. They are very aromatic leaves that get a spicier flavor when cooked with soups, stews and marinades. Only one or two are needed for a whole pot of soup or stew. It is best to remove the leaves before serving.
